Spins on classic Thanksgiving Dishes motivate even the pickiest eaters to dive into the veggies and all the other yummy Thanksgiving options. Read on to see our Heavenly Sweet Potatoes recipe and ideas for mini dishes that kids will love.
If your looking for some last minute inspiration, check out this awesome collection of MINI dishes that will appeal to your younger guests – and everyone else! People all love “bite size” bits – like these mini green bean casseroles. So cute and totally delicious! Just grab the recipe from Campbell’s Kitchen Mini Mania inspiration page. Amazing what you can do with a can of condensed soup!
Heavenly Sweet Potatoes Recipe
My kids already love sweet potatoes, but this sweet take on the classic is always a huge hit with everyone and especially the kids. Heavenly Sweet Potatoes -Kids can’t resist marshmallows for dinner – and now you can insure they’ll be eating their sweet taters too.
1 can (40 ounces) cut sweet potatoes in heavy syrup, drained
1/4 teaspoon ground cinnamon
1/8 teaspoon ground ginger
3/4 cup Swanson® Chicken Broth (Regular, Natural Goodness®or Certified Organic)
2 cups miniature marshmallows
Heat the oven to 350°. Spray a 1 1/2-quart casserole with cooking spray. Put the potatoes, cinnamon and ginger in an electric mixer bowl. Beat at medium speed until almost smooth. Add the broth and beat until potatoes are fluffy. Spoon the potato mixture in the prepared dish. Top with the marshmallows.
For more inspiration, check out the Campbell’s Soup Company Condensed Soup Facebook page here https://www.facebook.com/campbellscondensedsoup.
For more tips and fun, stay up to date with the Wisest Kid in the Whole World on YouTube.
For more great and simple recipe ideas, visit Campbell’s Kitchen online here.
Note: I’m a Campbell’s Soup Wisest Kids ambassador and have been compensated for my time by Campbell’s soup company. All thought and opinions are my own.
1 thought on “Thanksgiving Inspiration: Heavenly Sweet Potatoes Recipe & Mini Dishes Kids will Love #AskWisestKid”
I am planning on making this tomorrow, bought all the stuff. But you never included a bake time. What would that be?